A simple, flavorful grilled chicken recipe perfect for meal prep, high in protein and ideal for weight loss. Juicy, tender, and ready in under 15 minutes of grilling time.
Do not overcrowd the grill to ensure proper searing. Use a food thermometer to check for doneness at 165°F (74°C). Marinate for at least 1 hour, preferably overnight, for best tenderness. Pat chicken dry before grilling to avoid flare-ups. Let chicken rest for 5 minutes after grilling to keep it juicy. For dairy-free version, substitute Greek yogurt with coconut milk yogurt or extra lemon juice and olive oil.
Keywords: high-protein, grilled chicken, meal prep, weight loss, healthy, easy recipe, low carb, gluten-free