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Creamy Corn Casserole with Jiffy Mix Easy Comfort Food Recipe

creamy corn casserole with jiffy mix - featured image

A nostalgic, creamy corn casserole made with Jiffy Corn Muffin Mix, canned corn, and sour cream, delivering a perfect balance of creamy, sweet, and savory flavors. This easy-to-make side dish is ideal for family gatherings and holiday dinners.

Ingredients

Scale
  • 8.5 oz box Jiffy Corn Muffin Mix
  • 15 oz canned whole kernel corn, drained
  • 14.75 oz canned creamed corn
  • 8 oz sour cream (full-fat recommended; can substitute with Greek yogurt)
  • 4 tbsp butter, melted
  • 2 large eggs, room temperature
  • 1/2 tsp salt
  • 1/4 tsp freshly ground black pepper
  • Optional: 1 cup shredded cheddar cheese

Instructions

  1. Preheat the oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish with butter or non-stick spray.
  2. In a large bowl, combine the Jiffy Corn Muffin Mix, drained whole kernel corn, creamed corn, and sour cream. Stir gently with a spatula until just combined, avoiding overmixing.
  3. Beat the eggs in a separate bowl until slightly frothy, about 30 seconds. Slowly stir the eggs into the corn mixture.
  4. Add the melted butter, salt, and black pepper. Fold everything together until the batter is smooth but still slightly lumpy from the corn kernels. If using cheese, gently fold it in now.
  5. Pour the mixture into the prepared baking dish, spreading evenly to about 1.5 inches deep.
  6. Bake uncovered for 45 to 55 minutes, until the top is golden brown and a toothpick inserted in the center comes out mostly clean with a few moist crumbs.
  7. Let the casserole cool for 10-15 minutes before serving to allow it to set.

Notes

Do not overmix the batter to avoid a dense casserole. Use room temperature eggs for better texture. Melt butter slowly and let it cool slightly before adding. Start checking the casserole at 40 minutes to prevent burning. Let the casserole rest after baking for easier slicing. The casserole can be prepared ahead and refrigerated overnight; add melted butter just before baking.

Nutrition

Keywords: corn casserole, creamy corn casserole, Jiffy mix recipe, comfort food, easy side dish, holiday recipe, family gathering, cornbread casserole