This creamy cucumber salad with dill and sour cream is a quick, refreshing side dish perfect for summer. Ready in 10 minutes with simple ingredients, it’s a crowd-pleaser that balances rich sour cream, bright dill, and crunchy cucumbers.
Don’t skip salting the cucumbers—it prevents a watery salad. Use fresh dill for best flavor. The salad tastes better after 30 minutes in the fridge but is best served the same day. For make-ahead, slice and salt cucumbers the night before, make dressing separately, and combine before serving.
Keywords: creamy cucumber salad, cucumber salad with dill, sour cream cucumber salad, easy cucumber salad, summer side dish, 10-minute recipe