A quick and healthy weeknight dinner featuring crispy air-fried salmon fillets topped with a creamy, tangy lemon dill sauce. Ready in under 20 minutes with simple ingredients.
[‘Ensure salmon is completely dry before seasoning to prevent steaming.’, ‘Do not overcrowd the air fryer basket to allow proper air circulation.’, ‘Let salmon sit at room temperature for 10-15 minutes before cooking for even results.’, ‘Check for pin bones before cooking.’, ‘If the sauce is too thick, add a teaspoon of water or more lemon juice.’, ‘Fresh dill can burn if exposed to high heat, so mix it into the sauce rather than sprinkling on the fish.’]
Keywords: air fryer salmon, lemon dill sauce, healthy dinner, quick weeknight meals, crispy salmon, gluten-free, low-carb