These cute and easy Halloween Rice Krispie Treat Pumpkins are made with simple ingredients and come together in about 20 minutes. Perfect for class parties, trunk-or-treat events, or a fun weekend project with kids.
Do not overwork the mixture when shaping; the more you handle it, the denser the treats get. Use low heat when melting marshmallows to avoid scorching. Keep hands greased with non-stick spray or water to prevent sticking. These treats are best made the same day you plan to serve them, but they stay fresh for about 2 days at room temperature. For freezing, place in a single layer on a baking sheet and freeze for 1 hour, then transfer to a freezer-safe bag for up to 1 month.
Keywords: Halloween, Rice Krispie treats, pumpkins, no-bake, easy, kid-friendly, fall, party treat