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Easy Juicy Low Cal Grilled Shrimp Skewers Recipe for Summer BBQ

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A quick and simple grilled shrimp skewer recipe that is juicy, flavorful, and low in calories, perfect for summer BBQs and easy weeknight dinners.

Ingredients

Scale
  • 1 pound large shrimp, peeled and deveined, tails on
  • 2 tablespoons olive oil (extra virgin preferred)
  • 2 tablespoons fresh lemon juice
  • 3 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • ½ teaspoon ground cumin (optional)
  • ¾ teaspoon salt (kosher salt recommended)
  • ½ teaspoon freshly ground black pepper
  • 2 tablespoons fresh parsley, chopped
  • Wooden skewers soaked in water for at least 30 minutes (or metal skewers)

Instructions

  1. Soak wooden skewers in cold water for at least 30 minutes to prevent burning. Skip if using metal skewers.
  2. In a medium bowl, whisk together olive oil, fresh lemon juice, minced garlic, smoked paprika, ground cumin (if using), salt, and black pepper until combined.
  3. Add shrimp to the marinade and toss gently to coat. Cover and refrigerate for 15 to 20 minutes. Do not marinate longer than 30 minutes.
  4. Preheat grill to medium-high heat (around 375°F). Brush grill grates with oil to prevent sticking.
  5. Thread shrimp onto soaked skewers, about 6 to 8 shrimp per skewer.
  6. Grill skewers for 2 to 3 minutes per side until shrimp are opaque pink with grill marks. Avoid overcooking.
  7. Check doneness by pressing shrimp gently; they should be firm but springy. Cut one shrimp to ensure it is opaque inside.
  8. Remove skewers from grill, sprinkle with chopped parsley, and optionally squeeze additional lemon juice over the top before serving.

Notes

Soak wooden skewers to prevent burning. Marinate shrimp for no longer than 20 minutes to avoid cooking in lemon juice. Flip skewers only once to prevent shrimp from falling apart. Use fresh shrimp when possible for best texture. If shrimp curl too tightly, gently press with tongs while grilling.

Nutrition

Keywords: grilled shrimp, shrimp skewers, low calorie shrimp, summer BBQ, easy shrimp recipe, healthy seafood, quick dinner