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Fresh Greek Yogurt Berry Bark Recipe with Crunchy Almonds

Fresh Greek Yogurt Berry Bark - featured image
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A quick, easy, and healthy snack combining creamy Greek yogurt, juicy berries, and crunchy almonds frozen into a refreshing bark.

Ingredients

Scale
  • 2 cups (475 ml) Greek yogurt, full-fat or 2%
  • 2 tablespoons honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1 cup (150 grams) mixed berries (blueberries, raspberries, sliced strawberries), fresh or frozen
  • ½ cup (60 grams) almonds, roughly chopped
  • 1 tablespoon chia seeds (optional)
  • Zest of ½ lemon or orange (optional)

Instructions

  1. Line a 9×13-inch baking sheet with parchment paper or a silicone mat.
  2. In a medium bowl, combine Greek yogurt, honey or maple syrup, and vanilla extract. Stir until smooth and well incorporated. Adjust sweetness to taste.
  3. Pour the yogurt mixture onto the prepared baking sheet and spread evenly to about ¼-inch thickness.
  4. Sprinkle mixed berries evenly over the yogurt. Add chopped almonds and chia seeds if using. Finish with lemon or orange zest if desired. Press toppings gently into the yogurt.
  5. Freeze the tray flat for at least 3 hours or preferably overnight until firm.
  6. Remove the bark from the tray using the parchment paper. Use a sharp knife to cut or break into pieces.
  7. Let pieces sit for 2-3 minutes at room temperature before serving for best texture.

Notes

Use thick Greek yogurt for best texture. Toast almonds lightly for extra flavor. Spread yogurt evenly for crisp bark. Let bark sit a few minutes at room temperature before eating. Store in airtight container in freezer up to two weeks.

Nutrition

Keywords: Greek yogurt bark, healthy snack, berry bark, almond snack, frozen yogurt bark, easy snack, gluten-free snack

Find it online: https://twirltaste.com/fresh-greek-yogurt-berry-bark-recipe-with-crunchy-almonds-easy-and-healthy-snack/