Healthy Chewy Peach Chips Recipe Easy Homemade Oven Air Fryer Snack
These healthy chewy peach chips are a quick and easy homemade snack that is naturally sweet, chewy, and perfect for guilt-free munching. Made with simple ingredients and can be prepared in the oven or air fryer.
- Prep Time: 15 minutes
- Cook Time: 2.5 to 3 hours (oven) or 1.5 to 2 hours (air fryer)
- Total Time: 2 hours 45 minutes to 3 hours 15 minutes (oven) or 1 hour 45 minutes to 2 hours 15 minutes (air fryer)
- Yield: About 4 servings 1x
- Category: Snack
- Cuisine: American
Ingredients
- 3 medium fresh peaches, ripe but firm
- 1 tablespoon lemon juice
- 1–2 teaspoons honey or maple syrup (optional)
- 1/2 teaspoon cinnamon (optional)
- Pinch of salt
Instructions
- Preheat your oven to 175°F (80°C) or air fryer to 160°F (70°C) or the lowest setting available.
- Wash and dry peaches. Slice very thinly about 1/8 inch (3 mm) thick using a sharp knife or mandoline slicer.
- Place peach slices in a bowl and drizzle with lemon juice. Toss gently to coat and prevent browning.
- If using, drizzle honey or maple syrup over slices, then sprinkle cinnamon and a pinch of salt. Toss gently to coat evenly.
- Arrange slices in a single layer on a baking sheet lined with parchment paper or silicone mat, or in the air fryer basket without overlapping.
- Dry the peaches: Oven method – bake for 2.5 to 3 hours, flipping slices halfway through. Air fryer method – cook for 1.5 to 2 hours, shaking or flipping slices every 30 minutes. Watch for slight caramelization without burning.
- Transfer dried peach chips to a cooling rack and let cool completely for at least 30 minutes to maintain chewiness.
- Store cooled chips in an airtight container. They stay chewy for up to a week at room temperature or longer if refrigerated.
Notes
Use ripe but firm peaches for best chewiness. Thin slices about 1/8 inch thick are ideal. Flip slices halfway through drying for even texture. Avoid overlapping slices to prevent sogginess. If chips crisp too much, reduce drying time or temperature. Air fryer times may vary; check frequently. Storing in airtight container preserves chewiness. Reheat briefly to soften if needed.
Nutrition
- Serving Size: 1 ounce (28 grams)
- Calories: 70
- Sugar: 15
- Carbohydrates: 18
- Fiber: 2
- Protein: 1
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